Los pintxos del Gaucho
Albóndiga de bacalao con gambas ..........4,20€
Cod fish meatball with shrimp
Bacalao a la plancha y verduritas ..........4,50€
Grilled cod fish with vegetables
Antxoa con salmorejo ...........4,70€
Anchovy with salmorejo
Bombita dos salsas ...........3,90€
Pork croquette, spicy tomato and mayonnaise
Anguila ahumada con tomate natural ...........5,00€
Smoked eel with tomato jelly
Brotxeta de champiñon ...........3,50€
Grilled mushrooms
Atún encebollado...........4,20€
Tuna fish with onions and red pepper
Canelón Gayarre ...........4,00€
Gayarre cannelloni
Caramelo crujiente de espinacas y gambas...........4,10€
Spinach and shrimp roll
Carrillera de Ibérico ...........4,70€
Iberian pork cheek
Champiñón relleno con queso gratinado...........3,60€
Mushroom with cheese gratin
Txangurro con crema de calabacín...........4,00€
Spider crab with cream of zuchini
Cojonudo...........3,60€
Chorizo sausage and quail egg
Crocanti de morcilla con foie...........4,00€
Black pudding crocanti with foie
Erizo...........4,40€
Sea urchin
Crujiente de ajoarriero con huevo...........4,50€
Ajoarriero (Cod fish) with egg
Esturión..........4,70€
Smoked sturgeon
Croqueta de txistorra.....................3,00€
Txistorra croquette
Frito de gamba.....................3,00€
Deep fried shrimp fritter
Frito de jamón y queso.........3,00€
Deep fried ham and cheese fritter
Frito de pimiento....................3,00€
Red pepper croquette
Frito de roquefort..........3,00€
Deep fried blue cheese fritter
Gilda....................3,00€
Anchovy, olives and green peppers
Huevo trufado..........4,70€
Truffled egg
Kokotxas de bacalao, huevo escalfado y huevas de trucha...................4,20€
Kokotxas (Cod fish chheks), poached egg and trout eggs
Lasaña Gaucho..........4,00€
Gaucho Lasagna
Manitas de ministro con verduritas...................4,00€
Pork trotters with vegetables
Pasta fresca con setas y aceite de trufa..........4,00€
Pasta with cream of mushrooms and ham
Pastel de puerros y gambas...................4,00€
Leek and shrimp lasagna
Pulpo a la parmentier..........4,70€
Octopus with potato puree
Alcachofa en puré y foie...................4,20€
Artichoke and shrimp on potato puree
Pulpo con patata y alioli..........4,20€
Octopus with alioli sauce on tomato puree
Revuelto de setas...................3,80€
Scrambled eggs and mushrooms
Rillete de pato..........3,90€
Deep fried duck rillette pastry
Solomillo con crema de foie y salsa de uvas al Oporto...................4,00€
Pork sirloin with cream of foie gras
Tostada de Roquefort con jamón..........3,60€
Cream of blue cheese and ham onn wholemeal bread
Tostadica de foie-gras..................6,50€
Fresh grille Foie gras
Tostadica de txaca, salmón y gulas..........3,60€
Txaka, smoked salmon, baby eels and crab salad
Txangurro gratinado con queso..................4,00€
Spider crab with cheese gratin
Volován gratinado de espinacas y queso..........3,80€
Vol au vent stuffed with spinach an cheese